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The Baking Lab. (English)

13
Baking stories
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2018年2月の記事一覧

Do something without failures?

Do something without failures?

I sometimes see the title “do something without failures” on books such as “baking breads without failures”.

I do understand how painful feeling I have when I fail to bake something.

There are too m

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Semla

Semla

Today, 13th Feb, is seemed to be the day to eat “semla” in 2018.

semla consists of a cardamom-spiced wheat bun which has its top cut off, and is then filled with almond paste and topped with whippe

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Heart warming cafe in Kyoto

Heart warming cafe in Kyoto

I had 3 days off.

I had decided what I was going to bake during this weekend.
However, I didn’t have the other plan.

I had plenty free time during this big weekend.
Then I finally decided to go to

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Start “Note”

Start “Note”

The reason why I started “Note” was the introduction from my brother.

I didn’t know “Note” at that time.

But my gut told me that this was the time to start something to introduce myself.

I’ll intro

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